Taveuni Island Resort is proud to have its own organic farm and garden for our farm to table creations featuring freshly picked herbs,  organic vegetables and tropical fruits as well as free range meats.  


Our talented chefs take the islands daily bounty and the freshest of local ingredients to create a delight of culinary experiences.   In true Fijian style the food is artfully presented and a feast for the senses. 

A food lover’s delight.


Dine in our beautiful open air restaurant with expansive views or you have the option to reserve the private dining bure nestled on the hillside looking out over the ocean.

Sample Dinner Menu


Rourou soup with fresh bread rolls
or Kokoda (fish fillet marinated in lemon juice with coconut milk and spices) 


Lamb rack with orange mustard glaze
or Seared tuna with salsa verde


Chocolate silk (Toto's special)

View from dining area
Sunset dinner
Walking to dinner
Dinner for two
Restaurant and bar
Chocolate cake
Private dining bure